5 restaurant food service jobs found

Mumbaaayi is looking for Ethnic Food Cook. Further job details are as follows :  Location : 45 Carring wood Street Northwest, Calgary, AB T3P 2A7, Canada Job Title: Ethnic Food Cook Salary: $36.20   hourly Vacancy - 1 Terms of Employment: Permanent, Full time, 35 Hours per Week Start Date: As soon as possible Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Train staff in preparation, cooking and handling of food...

Bahubali Indian Cuisine is looking for Restaurant Assistant Manager . Further job details are as follows :  Location :  6520 36 St NE suite 1120, Calgary, AB T3J 4C8, Canada Job Title: Restaurant Assistant Manager Salary: $36.10 hourly Vacancy - 1 Terms of Employment: Permanent, Full time, 35 Hours per Week Start Date: As soon as possible Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Ensure health and safety regulations are...

Job details Location Dunnville, ON N1A 1E8 Work location On site Salary 36.50 hourly / 32 to 36 hours per week Terms of employment Permanent employment Full time Flexible hours Starts as soon as possible Benefits: Other benefits vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Willing to relocate Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to...

JOB DETAILS Location: Mississauga, ON, L5L 5V8 On Site Salary: $36.5 hourly / 40 hours per week Employment Type: Permanent Employment Full Time Start Date: As soon as possible Vacancies: 1 Vacancy OVERVIEW Languages: English Education: Bachelor’s degree Experience: 2 years to less than 3 years On Site Work must be completed at the physical location. There is no option to work remotely. RESPONSIBILITIES Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Determine type of services...

Bahubali Indian Cuisine is looking for Restaurant manager . Further job details are as follows :  Location :  6520 36 St NE suite 1120, Calgary, AB T3J 4C8, Canada Job Title: Restaurant manager Salary: $37.50  hourly Vacancy - 1 Terms of Employment: Permanent, Full time, 35 Hours per Week Start Date: As soon as possible Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 2 years to less than 3 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Recruit staff Determine type of...