11 education jobs found

Indian Aroma Restaurant  is looking for cook. Further job details are as follows : - Location : Victoria ,  BC  V8W 1R6 Job Title : cook   Salary:  $ 21.50 hourly    Vacancy -  1 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Terms of Employment: Permanent, Full time,  32 Hours per Week Start Date: As soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff...

Languages：English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Permanent employment Full time Starts as soon as possible vacancies： 2 vacancies

Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook meals or specialty foods Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food Short order cooking and food preparation Permanent employmentFull time Starts as soon as possible vacancies: 2 vacancies

Job details Location : P.O Box 511,  300 Front Street, Ignace, ON P0T 1T0 Work location: On site Only Salary: $18.00 to $20.00 hourly (To be negotiated) / 35 to 44 hours per week Terms of employment: Permanent employment and Full time Flexible hours Starts as soon as possible Vacancies: 1 Job Bank #3421190 Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food,...

Overview Salary: 18 per hour Hours: 30 hours per week Terms of employment: Permanent employment; Full time Vacancies: 1 Job Duties: • Create or modify full menus (dine-in and take-out) on a regular (at least seasonal) basis to keep Tsuki a forever legendary Japanese restaurant • Process material, prepare and cook genuine Japanese dishes including Sashimi, Sushi, Tempura, Sukiyaki, Ramen, Japanese Curry, Robabeyaki, Fried Pork Cutlet, Soba, Udon, Shabu-shabu, Karakage, Beef Bowl, Onigiri Rice Ball, Yakiniku, and many more • Oversee kitchen operations, lead, train and supervise kitchen staff, allocate workloads, recommend on dish portions • Teach kitchen staff raw material (salmon, tuna, unagi for example) processing skills, how to select fresh fruits (avocado, mango and pineapple for example) and vegetables, and all types of sushi-making techniques in order to make genuine and high-quality Sushi dishes • Maintain adequate food material inventory, estimate...

5 Star Catering Ltd is looking for Cook  who can start work as soon as possible. Further job details are as under : - Location: : Surrey, BC, V3S 4N5 Job Title: Cook Salary: $ 29.35   hourly Vacancy- 4 Employment Groups: Newcomers to Canada, Indigenous People, Youth Terms of Employment: Permanent, Full-time, 40 hours per week Start Date: As soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Supervise kitchen staff and helpers Clean kitchen and work areas...

Job details Location 680 DENISON ST Markham, ON L3R 1C1 Work location On site Salary 36.00 hourly / 35 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Manage...

The Clayton Pub Ltd. is looking for Cook. Further, job details are: Wage: $ 19.00 hourly Location:  V3S 4N5 Job type: Full time vacancy :2 Employment Groups: Indigenous people, Newcomers to Canada, Visible Minorities, Youth Employment type: Permanent, Full time, 40 hours / week Start date: As soon as possible Languages: English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations How to apply By email claytonpubhiring@outlook.com

Job details Location Guelph, ON N1H 7Y5 Workplace information On site Salary 36.00 hourly / 32.5 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and...

R & B Brewing Company Limited is seeking F/T cooks. Position:  Cook Number of Positions: 2 Terms of employment:  Full-time, Permanent Job requirements: Minimum 1 year of commercial cooking experience is required. Educational Requirements: Completion of Secondary school is required Language Requirements: English Start date: ASAP Wage: $19.00-21.00 (Depending on experience) Benefits:  4% vacation pay, tip Hours: 40 hours per week Job Duties: Prepare food items and cook complete dishes. Oversee kitchen operation and supervise kitchen helpers. Ensure that the food preparation area and kitchen are cleaned and sanitized at the end of shift. Maintain inventory and record accurate food and all the supplies. Train new kitchen staff and helpers Work Location:  #100-54 E 4th Ave, Vancouver BC, V5T 1E8 Company information:  R & B Brewing Company Limited How to apply:  Send your resume by email to: hr.randbbrewing@outlook.com Note:  -    If...

Pangaea Enterprises Inc. dba Kawakubo Japanese Restaurant is seeking a F/T Sushi Chef.   Position: Sushi Chef   Number of Positions: 1   Terms of employment: Full-time, Permanent   Job requirements: Minimum 2 years work experience as a chef, excellent knife skills and solid knowledge of handling raw fish, experience with Japanese cuisine, interpersonal skills with the ability to develop and maintain good relationships with team members, Customers and vendors.   Educational Requirements: High School Diploma   Language Requirements: English   Start date: ASAP   Wage: $24.89-28.00/hour   Benefits: - 4% vacation pay, Paramedical services coverage, Tip, Staff meal   Hours: 30   to 40 hours per week   Job Duties: -        Prepare and present a variety of traditional sushi and original specialty rolls with consistency and high quality. -...