Duties: Preparing pizza dough, sauces and various toppings such as tomatoes, peppers, mushrooms, onions, and meats Monitoring the temperature of the pizza ovens as well as cooking times Preparing high-quality pizzas according to company receipts Monitoring inventory and placing orders for more supplies as needed Cleaning workstations before pizza preparation Ensuring that all utensils and cooking equipment are sterilized before each use Plating or packing pizzas accordingly Managing all food order slips and ensuring that customers order are completed in a timely manner Disposing of expired os spoiled ingredients at the end of each shift Requirements: 2+ years of proven relevant work experience in a similar setting or completion of programs for culinary is required. •Strong interpersonal & relationship skills. •High School diploma •Ability to work on a flexible schedule, shift/work (weekends, late nights and early mornings). From 9pm to 5am.