Languages requirement: English   Education requirement: Secondary (high) school graduation certificate   Experience requirement: not required, will train   Salary: 16.00 hourly / 40 hours per Week Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Place dishes in storage area Keep records of the quantities of food used Portion and wrap foods Prepare, heat and finish simple food items Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Wash, peel and cut vegetables and fruit