Job details
Location Etobicoke, ON, M9C 1B8
Salary 18.00 hourly / 37.5 hours per Week
Terms of employment Permanent employment Full time
Start date Starts as soon as possible
Benefits: Financial benefits
vacancies 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses
Food Safety Certificate
Additional information
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Attention to detail
Work under pressure
Personal suitability
Organized
Reliability
Team player
Time management
Benefits
Financial benefits
Gratuities
Employment groups Help – Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Visible minorities, Youth
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
Direct Apply
By applying directly on Job Bank (Direct Apply)
By email
careers@joeyrestaurants.com
Online:
http://www.joeyrestaurants.com