May 10, 2024

Restaurant Manager

$22.00 hourly
Full time Restaurant-Food Service

Job Description

Job requirements

Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

or equivalent experience

Experience

1 year to less than 2 years

Certificates, licences, memberships, and courses:
  • Smart Serve,
  • First Aid Certificate,
  • Workplace Hazardous Materials Information System (WHMIS) Certificate,
  • CPR Certificate,
  • Food Safety Certificate
Personal Suitability
  • Client focus,
  • Dependability,
  • Effective interpersonal skills,
  • Excellent oral communication,
  • Flexibility,
  • Organized,
  • Reliability,
  • Team player

Computer and Technology Knowledge

  • Point of sale system

Tasks:

  • Plan, organize, direct, control and evaluate daily operations,
  • Balance cash and complete balance sheets, cash reports and related forms,
  • Conduct performance reviews,
  • Enforce provincial/territorial liquor legislation and regulations,
  • Organize and maintain inventory,
  • Ensure health and safety regulations are followed,
  • Participate in marketing plans and implementation,
  • Set staff work schedules and monitor staff performance,
  • Address customers' complaints or concerns,
  • Provide customer service,
  • Recruit, train and supervise staff
  • Supervision1 to 2 people
  • Work Conditions and Physical Capabilities
  • Fast-paced environment,
  • Work under pressure,
  • Repetitive tasks,
  • Attention to detail,
  • Standing for extended periods,
  • Overtime required

Benefits:

Gratuities and Health Plan

How to apply

How-to-apply instructions

    • Proof of the requested certifications
    • Cover letter

Employer Name:

Sabor Carioca

Screening questions

Are you available for shift or on-call work?

Are you available for the advertised start date?

Are you currently legally able to work in Canada?

Do you have the above-indicated required certifications?

Apply by Email:


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